Little Chefs en Español
Angies Bilingual Class
Fill in your information and select from class times available. All times are in Central Standard Time. If you have questions over offerings you can email at
[email protected]
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By submitting your credit card, you consent to weekly charges for tutoring services provided. Your card will be charged automatically once per week based on your scheduled lessons. Please review our terms for details on cancellations, rescheduling, and billing.
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Little Chefs Class Times
Saturday 2pm
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Safety acknowledgment and parent responsibility agreement
Safety Acknowledgment and Parent Responsibility Agreement Little Chefs en Español is a live, hands-on cooking class designed for young learners. While instruction is provided by Angie’s Bilingual Class, families are fully responsible for their child’s safety before, during, and after class. By enrolling, families acknowledge and agree that: • Adult supervision is required during class for tasks involving kitchen tools, heat, cutting, or measuring. • Angie’s Bilingual Class is not responsible for injuries, accidents, allergic reactions, or misuse of tools or ingredients during or outside of class time. • Families are responsible for reviewing ingredient lists in advance and ensuring all materials are safe and appropriate for their child. • Participation in cooking activities is voluntary. Families may modify, skip, or substitute any step as needed. • All activities take place in the learner’s home, under the supervision and discretion of the family. By enrolling in this class, families confirm they understand and accept full responsibility for their child’s participation in all cooking activities. • Our goal is a joyful, enriching Spanish immersion experience—and safety is always a shared partnership between teacher and family. I have read and agree to the Safety Notice and understand that I am responsible for my child’s supervision and safety during all cooking activities. I understand that my child must have a working camera and microphone at the start of class for verification, and that technical readiness is the family’s responsibility. I understand that missed classes and no-shows are non-refundable and non-transferable. I understand that ingredient and equipment lists will be shared one week before class, and it is my responsibility to review them in advance and manage my child’s food allergies or dietary needs accordingly.
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